Although I have a Vitamix blender which I love and use all the time, I was just itching for a new juicer. You can make juice with the Vitamix by adding extra water | readmore
Aug
26
Hummus With Roasted Shallots, Roasted Garlic And Arugula
The truth of the matter is that I have hummus coming out of my eyeballs. I have been eating so much of it since I became vegan. The last thing I ever intended to do | readmore
Aug
20
The Kind Diet And Alicia’s Crispy Peanut Butter Treats With Chocolate Chips
Since Alicia Silverstone and her wonderful book The Kind Diet are largely responsible for my decision to become vegan, I thought it was only proper to give them the | readmore
Aug
19
Ratatouille With Fresh Summer Vegetables
Although I am not a huge fan of eggplant, I had to decide what to do with my vegetables from this week's CSA pick-up. The vegetables included an eggplant, tons of | readmore
Aug
15
Basic Lentil Soup…It’s A Meal!
http://www.youtube.com/watch?v=MGwtCAVByRY I totally agree with Jerry! Soup is definitely a meal, especially this hearty lentil soup served with some crusty bread | readmore
Aug
13
The Safety Of Non-Stick Cookware And My Scrambled Tofu Recipe
Since I recently re-read "The Engine 2 Diet" by Rip Esselstyn and some of my other books by Dr. John A. McDougall (including "The McDougall Quick & Easy | readmore
Aug
08
Roasted Kabocha Squash With Kale And Collard Greens
It took me a few years to accept the fact that squash is available year round and can be eaten during the summer. We can now wear our white shoes after Labor Day, so | readmore
Aug
05
Panang Curry From May Kaidee’s Thai Vegetarian And Vegan Cookbook
If you have any interest at all in Thai vegan cooking, then May Kaidee's Thai Vegetarian and Vegan Cookbook is for you. My wonderful brother purchased this cookbook | readmore
Aug
02
Chocolate Hazelnut Pudding With Roasted Hazelnuts
While reading a blog post about the health benefits of kuzu root yesterday, I recalled a fabulous chocolate hazelnut pudding I made in a cooking class at the Natural | readmore
Aug
01
Tasty Bean Burgers
I love to flip through my older cookbooks to see if there are any recipes worth "veganizing." The other day, I found a "Barnes & Noble" clearance cookbook which | readmore
