Butternut | Acorn | Kabocha | Spaghetti | Pumpkin Many of us mistakenly think of winter squash as a sort of special vegetable---a high maintenance side dish that | readmore
Vitamix “Coconutty” Carrot Ginger Soup And How To Break Open A Young Thai Coconut
Since Gwyneth Paltrow's Double Chocolate Chip Cookies were so delicious, I decided to try yet another simple recipe from her website GOOP. I've been itching to try | readmore
Easy 2-Dish Hearty Meal: Broccoli-Cauliflower Ginger Soup & Farro with Sun-Dried Tomatoes & Mushrooms
Myth: Plant-based eating can't possibly fill you up or be satisfying Fact: One of the beautiful things about whole, plant-based eating is that you can usually eat | readmore
10 Simple Vegan Meals With 5 Ingredients Or Less
With the hustle and bustle of everyday life, it can sometimes be a real pain in the neck to prepare homemade meals. The thought of just getting to a market to shop | readmore
Colleen’s Yellow Split Pea Dal…Super Easy & Oil-Free!
Yellow Split Pea Dal, often spelled "dahl" or "dhal," is one of my favorite Indian dishes. This super easy recipe came from one of my "go-to" vegan cookbooks The | readmore