Mar
21

Chinese Eggplant Stir-Fry: Light and Vegan

I love finding great recipes that we can veganize without sacrificing flavor or nutritional value! Fans of eggplant, such as myself, know how versatile this veggie | readmore

Mar
17

Coconut Water: Healthy & Hydrating!

I am a coconut lover---the taste, the aroma---it’s intoxicating to me and makes me think of summer, any time of the year!  Back in the days when I could eat anything | readmore

Mar
12

VeggieGrill: Casual Vegan Comfort Food!

  Until I had eaten at a VeggieGrill, I had not experienced a glimpse into the hopeful future---a world where a cool restaurant that offers down-home, | readmore

Mar
01

Baked Eggplant “Filets” with Lemon Sauce

Obviously, I am aware that to call my dish Eggplant “Filets” implies that I have removed the “bones!”  Isn't that a beautiful thing---vegans never have to worry | readmore

Jan
08

Leaning Into Veganism…..Vegan Pumpkin Black Bean Soup

My son came home from college and immediately looked into the refrigerator, the landscape of which looked vaguely familiar but definitely different.  After gazing | readmore